To fulfill client needs, we are searching for food/beverage plant design engineering consultants who can fulfill the following minimum requirements:

3-5 years plant design experience in food/beverage industry
3-5 years consulting experience
B.S. Engineering
Certified in area of expertise
Ability to work independently
Strong analytical skills

Plant Design/Layout		Process Planning
Capacity Planning		Equipment Analysis/ Specification
Material Conveyance Development		Packaging Equipment Development
Plant Construction		Plant Implementation
USDA Qualification		FDA Compliance
Standard Operating Procedures (SOP's)		Good Manufacturing Practices (GMP's)
Warehouse Design		Lean Sigma Principles
Quote Preparation/ Evaluation/Selection		Safety/Ergonomics Analysis
Cost Analysis/Estimating		Microsoft Project 2000+
AutoCAD 2000+		Microsoft Office 2000+